Earth, Environment & Food
EARTH, ENVIRONMENT & FOOD (O3)
Chair: Samuel Mutto University of Warwick
Keynote: David Megson Manchester Metropolitan University
Aligning PFAS testing with regulations; how many PFAS are there and how do we measure them…?
Paul Gates University of Bristol
UPLC-MS/MS investigation of the oxidative bleaching of β-carotene by acid activated clays
Callan Littlejohn University of Warwick
Algorithms for the end group determination of large molecular weight polymer samples
Luciana da Costa Carvalho University of Oxford
Profiling of oud (agarwood) by IC-MS and TD-GC/MS: linking resin composition to smoke emissions